Are chicken fajitas healthy1/3/2024 ![]() ![]() Put the mixture in a tortilla along with any other of your favorite fajita toppings. Once the chicken is cooked, slice it into strips and combine with the peppers and onions. If you don’t have a grill, just cook the chicken on a grill pan and the vegetables in a skillet on your stove. If you want to cook everything on an outdoor grill, put the peppers and onions in a cast iron skillet. I mix the peppers and onions with olive oil, salt, and pepper. I marinate the chicken for 15-30 minutes using my favorite chicken fajita seasoning: chili powder, salt, pepper, garlic powder, and cumin combined with lime juice. These easy chicken fajitas cook in about 20 minutes, making them perfect for a busy night. How do you make chicken fajitas from scratch? Fajitas are easy to deconstruct if your kids like to eat their foods separately. When Madison was younger, she only liked her bell peppers raw, so I would chop some up and set them aside for her with some chicken and a tortilla. We make them at least once a month, and the whole family enjoys them. These healthy chicken fajitas are a regular in my home. If you love fajitas but want some variety, try my Spicy Breakfast Fajitas, Grilled Steak Fajitas, and Shrimp Fajitas. I tend to always try something completely new to me. When we went to Mexico years ago, he may have ordered them almost every night! I find it amusing because I get bored of eating the same thing twice. Anytime we eat at a Mexican restaurant, he always orders chicken fajitas. These Chicken Fajitas are made with lean strips of grilled chicken breast, bell peppers, and onions and served sizzling hot with warm tortillas and shredded cheese. ![]()
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